Eggless Rolls

Eggless Rolls

Ingredients:

  • Kale
  • Cabbage
  • Carrots

Sauce:

  • Low sodium soy sauce
  • Mustard
  • Molasses
  • Ground ginger
  • Garlic powder

Directions:

  • Faux Sauté vegetables in water or low sodium vegetable broth
  • Drain and squeeze out moisture
  • Add sauce to taste
  • Add large spoonful onto Vegan Egg Roll Wrap
  • Roll and cook in air fryer for 5 minutes @ 350 degrees F

(Can bake in 350 degree F oven using parchment paper)